Monday, March 10, 2014

Chili


  • 2 12-oz cans of tomatoes
  • 1 1b. can of tomatoes
  • 2 large can of S&W kidney beans
  • 1 lb. ground beef (browned with onions)
  • 2 bay leaves
  • 2 T. chili powder
  • 2 T. brown sugar

Fry beef. Mix remainder. Simmer together. Serve with raw onion and grated cheese.
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